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Tampilkan postingan dengan label recipe. Tampilkan semua postingan
Tampilkan postingan dengan label recipe. Tampilkan semua postingan

Senin, 20 April 2009

meringue recipe

pulang jemput sekolah mampir ke carrefour, eh ngeliat meringue lucu warna warni... zytka dan zidan udah minta minta dibeliin.. tapiiii... kenapa ngga bikin sendiri aja ya? gampang banget bikinnya.
resepnya diambil dari the Cookie Book

Meringue Squiggles

2 egg white
90g/ 1/2 cup caster sugar

Method:
Whisk egg white with hand held electric whisk until they form firm peaks
Add a spoonfull of caster sugar to the whisked egg white and whisk for about 15 seconds to combine. Add another spoonful and whisk again. continue until all sugar has been added.
Put in several different small bowl and add a drop of food coloring, then spoon meringue mixture into piping bag, and pipe it in baking sheet.
bake ifor about 1 hour in preheated oven of 150C until dry and crisp.

Senin, 17 November 2008

puding almond

sudah dari seminggu sebelumnya dikabarin sama guru kelas zidan kalau akan ada kunjungan teman sekelas yang akan main ke rumah zidan. Tadinya udah kepikir bikin segala macem, eh pada hari H malah repot ngurusin pesenan. akhirnya bikin yang gampang aja buat cemilan anak anak dirumah. Nugget, kentang goreng, dan.. puding almond.
ini resepnya:
diambil dari bukunya yasaboga. very easy.
Ingredients:
1 sachet agar agar
1200ml milk (I use low fat milk)
120gr sugar
1/4 tsp almond essence
1 can fruit cocktail (I use 1 can of lychee, orange, fresh kiwi, and glace cherry)
Method:
Mix the first three ingredients together and boil with medium heat.
Remove from stove, and add almond essence.
spoon into cups and store in the refrigerator.
add the fruit cocktail and the syrup before serving..

yummm....

Rabu, 23 Juli 2008

lemon cheesecake



Kado buat Poppy&Iwan. Pengennya ngasi kado wedding cake. cuman waktunya kok barengan sama pesenan-pesenan lain, kayanya ga sempet deh. but hope they enjoy the cheesecake.
diambil dari resep cheesecakenya yasaboga:
Lemon cheesecake
alas:
1lb genoise sponge cake
Bahan:
375gr creamcheese
275gr whip cream, kocok kental
165gr castor sugar
125ml lemon juice
2 tsp kulit jeruk lemon parut
1 sdm gelatin
60ml air
Cara:
Siapkan sponge cake sebagai als cheesecake
Tim gelatin dan air hingga larut.
Kocok creamcheese dan gula castor hingga gula larut, masukkan air jeruk lemon.
Masukkan whipcream secara bertahap, aduk rata.
Tuang adonan diatas sponge cake, simpan diatas lemari pendingin hingga mengeras.

Senin, 16 Juni 2008

earl grey cupcake



another strawberry choc chip order for tomorrow.
OK, Done. and i still have alot of time before Zs bedtime.. hhmmm... let's try a new recipe..
adapted from 'Cupcake' by Sue McMahon
Earl Grey Cupcake
ingredients:
5 Tbsp boiling water
3 Earl Grey tea bags
150g butter, softened
150g light soft brown sugar (aku pake palm+castor dicampur)
3 eggs
150g self raising flour (aq pake segitiga biru ajah)
direction:
Preheat oven to 190C
Pour boiling water over tea bags and leave them to steep for about 5 minutes, then remove the teabags, squeezing the liquid out of them.
in a bowl, beat the butter and sugar until the mixture is light and fluffy, then add the tea, eggs and flour and beat until smooth.
Divide the mixture into paper cases and bake for 15 to 18 minutes until the cake have risen and firm to the touch.
Remove the cake from the oven and transfer them to wire rack to cool
hasilnya..
aroma tehnya kerasa banget. tapi a bit too sweet for me.. maybe i'll reduce the sugar next time.

Kamis, 15 Mei 2008

macaroni panggang buat bekal sekolah

pesenan my loyal customer. Mama abel&Jerry. Katanya ni macaroni disimpen buat sarapan anak anaknya sebelum brangkat sekolah.


padahal resepnya gampang banget:
diambil dari bukunya Sisca soewitomo,
dan sedikit di modified.

Macaroni Panggang Tuna

bahan:
200g macaroni, rebus dengan margarin. tiriskan
1 can light tuna flake in water, tiriskan
6 telur
500ml susu
100ml krim kental
1 sdm terigu
250gr keju cheddar, parut
garam, lada, pala, secukupnya

Cara:
campur semua bahan kecuali makaroni dan tuna, kocok dengan whisk. aduk rata.
tata macaroni di wadah. taburkan diatasnya tuna flake yang sudah ditiriskan, taburi lagi dengan keju parut, dan tutup dengan macaroni lagi.
siram dengan adonan susu+telur tadi diatasnya.
panggang 200C sampai matang kecoklatan.